Centre Cafe - Assistant

Key Responsibilities  Follow food hygiene standards  Handle cash and payments  Operating a cash till and EFTPOS machine  Serving of drinks, including instant tea and coffee, smoothies and shakes  Making and serving of barista style coffee  Serving of Café food including but not limited to sandwiches, toasties, cakes, scones etc.  Restocking fridge and/or display cabinets  Keeping a safe and clean working environment, including washing dishes.  Follow all food handling procedures by wearing gloves, caps and hair nets at all times  Maintain safe work practices in accordance with Occupational Safety and Health legislation and Council policies