Kitchen Assistant

Applicants must be able to go with the flow, follow instructions and maintain strict hygiene standards (training provided). Kitchen skills/experience are a must, along with great interpersonal skills. We believe our kitchen is the "heart" of the Hospice.

Note: Food preparation and kitchen sanitation standards are carried out in accordance with the relevant federal, state and local government standards, guidelines and regulations. Trash removal will be included as a duty at clean up time.